Why you should add apricots to your diet

Published:Dec 5, 202310:46
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Why you should add apricots to your diet

  • The candy and tangy apricots with a nice yellowish-orange color are in season and could be a welcome boost to your diet. Rich in antioxidants like beta carotene and lutenin and a very good supply of important nutritional vitamins, the fruit is taken into account nice for coronary heart in addition to liver well being. Nutritionist Lovneet Batra opens up on its fantastic advantages.

Published on Jun 12, 2023 06:19 PM IST

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"Seasonal fruits are perhaps one of the best additions you can make to your diet. Talking about apricots, a seasonal fruit is one of the healthiest fruits in the world, overpowered with a dense nutrient profile offering a ton of health benefits," says Lovneet Batra in her recent Instagram post. She also talks about benefits of the fruit.(Pixabay)

Published on Jun 12, 2023 06:19 PM IST

"Seasonal fruits are perhaps one of the best additions you can make to your diet. Talking about apricots, a seasonal fruit is one of the healthiest fruits in the world, overpowered with a dense nutrient profile offering a ton of health benefits," says Lovneet Batra in her current Instagram publish. She additionally talks about advantages of the fruit.(Pixabay)

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Healthy vision: Apricots boast multiple compounds that are essential for eye health, including vitamins A and E. Vitamin A plays a vital role in preventing night blindness, while vitamin E is a fat-soluble antioxidant that enters your eyes directly to protect them from free radical damage.(Pixabay)

Published on Jun 12, 2023 06:19 PM IST

Healthy imaginative and prescient: Apricots boast a number of compounds which can be important for eye well being, together with nutritional vitamins A and E. Vitamin A performs a significant function in stopping night time blindness, whereas vitamin E is a fat-soluble antioxidant that enters your eyes immediately to defend them from free radical injury.(Pixabay)

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Apricot is an excellent source of β-carotene, the main carotenoid that is a precursor of vitamin A and confers orange colour to the fruits.(Pixabay)

Published on Jun 12, 2023 06:19 PM IST

Apricot is a superb supply of β-carotene, the primary carotenoid that may be a precursor of vitamin A and confers orange color to the fruits.(Pixabay)

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Good for heart health: Phenolic components in apricots i.e. chlorogenic acid, β-carotene and lycopene prevent the oxidation of low density lipoprotein (LDL) and thus improve the antioxidative status of the body. Plus, the potassium content in the fruit balances the electrolyte levels in our system, keeping our heart muscles in order. Also, the dietary fibre in apricots is effective in reducing LDL cholesterol by binding bile acids or cholesterol during intraluminal micelles formation; decreasing the content of cholesterol in liver cells and increasing clearance of LDL cholesterol.(Pixabay)

Published on Jun 12, 2023 06:19 PM IST

Good for coronary heart well being: Phenolic parts in apricots i.e. chlorogenic acid, β-carotene and lycopene stop the oxidation of low density lipoprotein (LDL) and thus enhance the antioxidative standing of the physique. Plus, the potassium content material within the fruit balances the electrolyte ranges in our system, preserving our coronary heart muscle tissue so as. Also, the dietary fibre in apricots is efficient in decreasing LDL ldl cholesterol by binding bile acids or ldl cholesterol throughout intraluminal micelles formation; reducing the content material of ldl cholesterol in liver cells and growing clearance of LDL ldl cholesterol.(Pixabay)

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Reduces the risk of liver steatosis: Hepatic steatosis is mainly resulted from intra-cytoplasmic accumulation of neutral fats in the liver tissues and is called fatty liver disease (FLD). The occurrence of this disease in the general population may further lead to steatohepatitis, advanced fibrosis and cirrhosis. Apricot has been shown to be effective in curing hepatic steatosis.(Pixabay)

Published on Jun 12, 2023 06:19 PM IST

Reduces the chance of liver steatosis: Hepatic steatosis is principally resulted from intra-cytoplasmic accumulation of impartial fat within the liver tissues and is named fatty liver illness (FLD). The incidence of this illness within the common inhabitants could additional lead to steatohepatitis, superior fibrosis and cirrhosis. Apricot has been proven to be efficient in curing hepatic steatosis.(Pixabay)

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